We are wise to recognize that food was the enticement the devil used to cause Eve and Adam to sin in the Garden of Eden. In Genesis 2 the Lord God told Adam and Eve that they could eat freely of every tree in the garden of Eden, "but of the tree of the knowledge of good and evil, thou shalt not eat of it: for in the day that thou eatest thereof thou shalt surely die" (Gen. 2:17). God did not tell Adam and Eve to refrain from touching a particular animal or smelling a particular flower or swimming in a certain stream. He told them to refrain from taking a particular fruit into their bodies-one type of fruit out of all the many types He had made available to them.
Time-restricted eating is pretty simple to implement. If you finish dinner at 7 p.m., for instance, you wouldn’t eat anything again until at least 7 a.m. If you wanted to take it further, you’d extend the no-eating time until about 11 a.m. or 12 p.m. Because you’re sleeping for a large chunk of the “no eating” time, this is a good way to introduce fasting into your lifestyle and experiment without any major changes.
I recently got in touch with Kane, a reader who’d emailed me in the past, to hear about his experience with fasting because I’ve been noticing the buzz growing louder lately. Famous enthusiasts include reality TV star Kourtney Kardashian, musician Moby, and model Molly Sims. Actor Chris Pratt has been Instagramming about his Bible-based fast. In the media world, New York Times economics columnist Paul Krugman and MSNBC host Chris Hayes have mentioned their fasting routines. Over the past couple of decades, as dozens of diets and weight management schemes have come in and out of fashion, fasting has steadily gained popularity.
Don’t forget that God loves you so much that He sent His only Son to die for you. His love is stronger than any thing you’ve ever done. When you decide to commit to fast, you’re going to want food. This isn’t abnormal, it happens to everyone. Unfortunately, for all of us, we’re human. Sometimes our stomach gets the best of us on a fast and we grab a bite of something we’re supposed to be fasting. This isn’t the end of everything. It doesn’t even have to be the end of your fast. Pick back up where you left off; we’re in a marathon not a sprint.
Although the Bible does not give a direct command on this issue, examples of fasting appear in both the Old and the New Testaments. One of the most telling passages in which fasting is mentioned is Matthew 6:16, where Jesus is teaching His disciples basic principles of godly living. When speaking on fasting, He begins with, “When you fast,” not “If you fast.”
Methods of fasting also vary widely and cover a broad spectrum. If followed strictly, the person fasting does not partake any food or water from the previous day's sunset until 48 minutes after the following day's sunrise. Fasting can also mean limiting oneself to one meal during the day, abstaining from eating certain food types or eating only certain food types. In any case, the fasting person is not supposed to eat or even touch any animal products (i.e., meat, eggs) except dairy products. Amongst Hindus during fasting, starchy items such as Potatoes, Sago and Sweet potatoes are allowed. The other allowed food items include milk products, peanuts and fruits. It should be noted that peanuts and the starchy items mentioned above originate outside India.
Intermittent fasting is hard in the contemplation, of that there is no doubt. “You go without food for 24 hours?” people would ask, incredulously when we explained what we were doing. “I could never do that.” But once started, it’s a snap. No worries about what and where to eat for one or two out of the three meals per day. It’s a great liberation. Your food expenditures plummet. And you’re not particularly hungry. … Although it’s tough to overcome the idea of going without food, once you begin the regimen, nothing could be easier.”
Dr. Will Cole, leading functional-medicine expert, consults people around the world via webcam at www.drwillcole.com and locally in Pittsburgh. He specializes in clinically investigating underlying factors of chronic disease and customizing health programs for thyroid issues, autoimmune conditions, hormonal dysfunctions, digestive disorders, and brain problems.Dr. Cole was named one of the top 50 functional-medicine and integrative doctors in the nation and is the author of Ketotarian in which he melds the powerful benefits of the ketogenic and plant-based diets.
How It Works: Fast for 24 hours once or twice per week. During the 24 hour fast, which creator Brad Pilon prefers to call a “24 break from eating,” no food is consumed, but you can drink calorie-free beverages. After the fast is over, you then go back to eating normally. “Act like you didn’t fast,” Pilon says. “Some people need to finish the fast at a normal mealtime with a big meal, while others are OK ending the fast with an afternoon snack. Time it however works best for you, and adjust your timing as your schedule changes,” he says.
You’ll spike your blood sugar when you eat. If you’re fasting on a high-carb diet and you’ve powered through the cravings and lack of energy from low blood sugar, there’s a good chance you’ll eat a ton of carbs when you feast. You want to eat big meals when you fast to make sure you’re getting enough calories, but all those excess carbs in one go will spike your blood sugar in the opposite direction, from low to high. High blood sugar causes fatigue and lack of focus. That raging hunger will also cause you to binge unnecessarily, and whatever carbs you don’t use will get stored as fat.
Although I do not fast like you do (from sunrise to sunset) I do continue to fast not just to maintain my weight but to free the mind and body or the extra weight and burdens that it must carry. You see when your stomach is not full and your mind is not sluggish from trying to digest a heavy meal you start to have more energy think clearer, sleep better and feel better. When you can have this in your life for free why not take it. Some people spend thousands to have access to these feelings when we can experience a little bit of this each week.
As I began my fast, I was not sure I could continue for forty days. But my confidence was in the Lord to help me. Each day His presence encouraged me to continue. The longer I fasted, the more I sensed the presence of the Lord. The Holy Spirit refreshed my soul and spirit, and I experienced the joy of the Lord as seldom before. Biblical truths leaped at me from the pages of God's Word. My faith soared as I humbled myself and cried out to God and rejoiced in His presence.
For this plan, eat clean for five days of the week (you can pick whatever days you want). On the other two days, restrict your calories to no more than 700 each day. Calorie restriction unlocks a lot of the same benefits as fasting for an entire day. On your non-fasting days, you’ll need to make sure you're getting in healthy fats, clean meats, vegetables, and some fruits, and you can structure your meals however best works for you. On restricted days you can have smaller meals or snacks throughout the day or have a moderate-size lunch and dinner and fast in the morning and after dinner. Again, focus on healthy fats, clean meats, and produce. An app like MyFitnessPal can help you log your food and keep track of your calorie intake so you don’t go over 700.
"How long you fast is entirely up to you and the leadership of the Holy Spirit. The Bible gives examples of fasts that lasted one day or part of a day (Judges 20:26; 1 Samuel 7:6; 2 Samuel 1:12; 3:35; Nehemiah 9:1; Jeremiah 36:6), a one-night fast (Daniel 6:18–24), three-day fasts (Esther 4:16; Acts 9:9), seven-day fasts (1 Samuel 31:13; 2 Samuel 12:16–23), a fourteen-day fast (Acts 27:33–34), a twenty-one day fast (Daniel 10:3–13), forty-day fasts (Deuteronomy 9:9; 1 Kings 19:8; Matthew 4:2), and fasts of unspecified lengths (Matthew 9:14; Luke 2:37; Acts 13:2; 14:23)." -What Christians Need to Know about Fasting by Sam Storms
Along with obligatory prayer, it is one of the greatest obligations of a Bahá'í. In the first half of the 20th century, Shoghi Effendi, explains: "It is essentially a period of meditation and prayer, of spiritual recuperation, during which the believer must strive to make the necessary readjustments in his inner life, and to refresh and reinvigorate the spiritual forces latent in his soul. Its significance and purpose are, therefore, fundamentally spiritual in character. Fasting is symbolic, and a reminder of abstinence from selfish and carnal desires."