Hoddy suggests trying a plan for two weeks and keeping a record of how you feel and what you eat. You can switch to another one if it's making you grumpy, or you can modify it; when Hoddy fasted, she split one meal into two smaller ones on fast days so she could have dinner with her husband. Or follow a plan partway, says Peterson. "Any form of fasting helps burn fat, and extending your overnight fast a little—say, eating dinner earlier—is an overall health benefit."
Fasting can take up a significant portion of the calendar year. The purpose of fasting is not to suffer, but according to Sacred Tradition to guard against gluttony and impure thoughts, deeds and words.[50] Fasting must always be accompanied by increased prayer and almsgiving (donating to a local charity, or directly to the poor, depending on circumstances). To engage in fasting without them is considered useless or even spiritually harmful.[47] To repent of one's sins and to reach out in love to others is part and parcel of true fasting.
In a physiological context, fasting may refer to the metabolic status of a person who has not eaten overnight, or to the metabolic state achieved after complete digestion and absorption of a meal. Several metabolic adjustments occur during fasting. Some diagnostic tests are used to determine a fasting state. For example, a person is assumed to be fasting once 8–12 hours have elapsed since the last meal. Metabolic changes of the fasting state begin after absorption of a meal (typically 3–5 hours after eating).
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